Afrikoa Chocolate – 80% Sugar Free Chocolate (100g)
Afrikoa Chocolate – 80% Sugar Free Chocolate (100g)
A well-balanced bar with an incredibly smooth finish, our sugar-free chocolate is made with a special blend of Xylitol and Erythritol, this 80% chocolate has fruity flavours of raspberry, hazelnuts, low bitterness – and no weird aftertaste! It has been laboratory-tested so it’s suitable for diabetics.
- Made with Direct Trade Tanzanian cocoa beans
- Gluten-free
- Dairy-free
- Vegan-friendly
- Halaal and Kosher
- No GMO’s, additives or preservatives
Ingredients: Cocoa Beans, Erythritol, Xylitol, Cocoa Butter, Sunflower Lecithin.
Price range:
R44.00 — or subscribe and save 5%
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