There are two basic ingredients in this dark chocolate slab. It showcases the fruity nature of the single origin Tanzanian Trinitario bean perfectly. Pure, simple and totally delicious. Eat it slowly (if you can) to enjoy the flavour journey.
Tasting Notes: Bright acidity, nutty caramel notes with hints of sun-dried black cherry.
Ingredients: Certified organic cacao, unrefined cane sugar.